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You are here: Home / Drinks / Sangria Recipe

Sangria Recipe

November 24, 2015 12 Comments

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There are a few things very off with this post, I must say. First of all, I hardly ever post recipes for drinks. In fact, among 400 odd recipes in this site, only a handful are drinks recipes.

Sangria Recipe
Pin
Photograph taken in natural light
You should know that Sangria is not served in such huge portions. Use wine glasses. I don’t have any. In fact, these are the only glasses I have and you may have seen them in may posts before, but ignore that. 
Also, this drink is alcoholic! Well, if you grew up in a heavily Catholic-dominated community where every other family you know makes wine at home, you would soon stop looking at it as alcohol and just shut up and drink already!

Sangria RecipePin
Photograph taken in homemade light box for food photography

So anyway, I thought since we have known each other for a while now, I should tell you all that my favourite drink of all times is Sangria. Since leaving Hyderabad, I’ve hardly ever had it but decided to make it the other day at home. TH hates any kind of alcohol so I got to drink this over the next month 😉

To Make Enough Sangria for 8

500 ml red wine (click here to see what types of wine work best)
2 tbsp brandy (optional)
1 apple, cut into tiny pieces
1/2 an orange, cut into chunks
2-4 tbsp sugar

Mix all the ingredients, refrigerate overnight and serve cold in wine glasses (very important!)

Sangria RecipePin
                        Photograph taken in homemade light box for food photography

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By nags Filed Under: Drinks, Uncategorized

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Comments

  1. Sig

    January 31, 2011 at 8:00 am

    I missed this!!! You made Sangria, it is one of my favorites too, if done right that is :)Siv makes a killer Sangria, so I don't even attempt to make it myself.
    Oh BTW, they hardly serve Sangria in wine glasses in Spain, I remember having it in tall tumblers or even in the short chayakkada kind of glasses over there.

    Reply
  2. Arch

    January 25, 2011 at 2:32 pm

    Great pics…your lightbox is working wonders ! Must try this one…soon…perhaps tonight…

    Reply
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I am Nags, the face behind Edible Garden, a food and recipes website for the busy (and sometimes lazy!) cook since 2007. My recipes are meant to be quick yet healthy and delicious - Nothing fancy, nothing too difficult. Follow Me On Instagram for real-time food and life updates.

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