Geetha Perima's Strawberry Milkshake Recipe

I suck at two things - taking a decent picture of drinks, and taking pictures with a dark background. So when your (husband's) aunt does these two super well and posts pictures on Facebook, you do what any self-respecting food blogger does - flick the picture, add your watermark, ask her the recipe, and post it on your blog!

Of course, it may be a good idea to ask her first! 

I have posted two recipes of Geetha Perima's before. The Instant Sambar Powder Mix recipe which was the answer to many a mothers' quest for a sambar powder to send their sons/daughters going off to a foreign land. You should check it out, its brilliant!

The other recipe I got from her and tried it myself (instead of shamelessly taking pictures of what she made or worse, flicking it from her FB page) - the amazing Palak Khichdi! 

Now on to her Strawberry Milkshake Recipe. Thanks for the patient answers to all the 11 questions I had on a recipe that uses 3 ingredients, perima. 

To serve 2, you need: 

7-8 fresh strawberries

2 cups whole milk

Sugar to taste

To prepare: blend the strawberries with the milk and sugar until frothy and well incorporated. You can adjust the number of strawberries depending on their size. On an average, you need 3-4 for each cup of milk. 

Garnish with sliced strawberries and serve cold. Yumville!

This strawberry milkshake goes to Pari's Veggie/Fruit a Month, this month featuring Strawberries - an event conceptualized by Mharo Rajasthan.