• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Edible Garden
  • Popular Categories
    • Dal Recipes
    • Chicken Recipes
    • Egg Recipes
    • Indo-Chinese Recipes
    • Mushroom Recipes
  • Kerala Recipes
  • About
  • Privacy Policy
You are here: Home / Dry Vegetarian Side Dishes / Okra Fry With Peanuts – Bhindi Fry Recipe

Okra Fry With Peanuts – Bhindi Fry Recipe

November 23, 2015 37 Comments

XFacebookPinterestTelegramWhatsAppYummly
Ok, I know what you are thinking. After all that hue and cry I made about being an okra-hater and all that, I go ahead and post 3 okra recipes in a span of 2 months. Well, the reason is, its one of the ‘Indian’ vegetables that I see always in the wet market and end up buying it thinking I can make something passable with it. After all, we both really liked the Okra with Besan curry that I made, TH more so because it resembles usili.
Okra Fry With Peanuts - Bhindi Fry Recipe
Pin

This is a dish I have tried in our office cafe when I was in Hyderabad. I always found it an interesting combination – ladies finger and peanuts. The crunch the peanuts gave to the curry was quite nice and though I wasn’t sure what recipe the chef there used, I tried to replicate it the other day and it did come very close in taste.

BHINDI FRY RECIPE

Ingredients:
Okra / ladies finger / vendakka – 15 (number of okras)
Raw shelled peanuts – 3 tbsp
Shallots – 4, chopped
Garlic – 1 tsp, minced (optional, but add for more flavour)
Red chilli powder – 1/2 tsp
Salt – to taste
Oil – 1 tbsp
Curry leaves – a few (optional)

How to Make Bhindi Fry:

1. Heat oil in a pan and lightly fry the shallots and garlic. When it starts browning, add the chilli powder and fry for another 10-15 seconds.

2. Now add the okra and peanuts and fry on sim till the okra turns soft and the peanuts are done.

3. Finally, mix the salt and curry leaves in and remove from fire.

Serve with hot rice and some gravy.

Related Recipes:
Fried Okra with Besan
Vendakka Aviyal
Kovakka Mezhukkupuratti

XFacebookPinterestTelegramWhatsAppYummly

By nags Filed Under: Dry Vegetarian Side Dishes, Uncategorized

Previous Post: « Carrot Rice Recipe – How to Make Carrot Rice
Next Post: Corn Peas Tomato Salad Recipe | Easy Salad Recipes »

Reader Interactions

Comments

  1. sra

    August 7, 2008 at 1:51 pm

    I used to see this dish in wedding meals, Nags, along with a lot of coconut sprinkled all over – have never seen it in homes, though! There, the okra were cut longer and everything was deep-fried, I think.

    Reply
  2. Vaishali

    August 7, 2008 at 7:37 pm

    I love the idea of adding peanuts to okra, Nags. I can imagine the crunchiness of the peanuts would be a lovely complement to the velvety smoothness of the okra. Thanks for the recipe!

    Reply
  3. Sig

    August 7, 2008 at 5:38 am

    That is a wonderful idea… okra with peanuts, who would’ve thunk! 😀

    Reply
  4. Rachel

    August 7, 2008 at 3:27 am

    ooey gooey okras and peanuts..hmmmm!!!

    Reply
  5. Nags

    August 7, 2008 at 9:22 am

    rajani – you can’t see my pics? that’s strange.. which browser do you use? Also, are u blocking it from your end somehow?

    Reply
  6. Usha

    August 6, 2008 at 8:32 pm

    That’s a new one,have never heard of okra with peanuts,your looks yummy 🙂

    Reply
  7. ANJALI J.

    August 6, 2008 at 6:34 pm

    sounds delicious.. never thought of adding peanuts to orka.. must taste good.

    Reply
  8. notyet100

    August 6, 2008 at 4:35 pm

    this looks,,yum ,.tried peanuts with potatoes,.liked lotz,..but i guess i gonna luv this more,,;-),.thnks for sharin,..

    Reply
  9. Vanamala

    August 6, 2008 at 4:26 pm

    This new recipe for me.. good one

    Reply
  10. Rajani

    August 6, 2008 at 2:48 pm

    hi nags, why can’t i ever see the pics on ur posts?!?!!? pics are opening on a dozen other blogs that are open on my browser right now. anyways!! let me tell you bhindi peanut combination sounds deadly.. will definitely try it out. i love peanuts in veggies!!!

    Reply
« Older Comments
Newer Comments »

Leave a Reply to Usha Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating





Primary Sidebar

Hello!

I am Nags, the face behind Edible Garden, a food and recipes website for the busy (and sometimes lazy!) cook since 2007. My recipes are meant to be quick yet healthy and delicious - Nothing fancy, nothing too difficult. Follow Me On Instagram for real-time food and life updates.

Trending Recipes

Kerala plum cake recipe
Butter-Chicken-Recipe-murgh makhani
paneer butter masala recipe restaurant style
Eggless No-Bake Mango Cheesecake Recipe Step by Step
Instant Oats Idli Recipe with Rava, Step by Step
1 min chocolate chip cookie in a cup
dosa recipe-how to make dosa
pressure cooker eggless sponge cake recipe (no oven cake)
vegetable pulao recipe
garlic pull-apart rolls recipe, eggless
bread paneer rolls recipe
easy pav bhaji recipe

Browse Older Recipes

Copyright © 2025