Learn how to make South Indian style Dahi Vada or Thayir Vadai Recipe using this easy recipe.
I was terribly jet-lagged all of last week. I couldn’t keep my eyes open beyond 8pm and was up and about by 4:30 which is super duper rare for me because I am just not a morning person. I have to say I secretly enjoyed my energy at 5 in the morning the past few days.
|Spongy vadas soaked in spiced and tempered thayir or yogurt|
Also check out: spongy vadai recipe with aval, the popular vada pav from Mumbai, and onion vada from the streets of Kerala.
A few tips while making medhu vada: