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  3. Ginger Tea – Indian Ginger Tea (with Milk) Recipe

Ginger Tea – Indian Ginger Tea (with Milk) Recipe

November 23, 2015 34 Comments

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Tea is my morning drink. I know most people get started on coffee but it has always been tea for me. And if its with a tinge of ginger – nothing like it! I regularly add ginger to hide the raw smell of tea leaves in my drink.

When Sunita announced her Think Spice Event this month and when I saw it was ginger this time, quite a few recipes went through my mind. But the honest truth is, I can’t stand the smell of raw ginger. Its ironic, cuz I do like ginger chicken and stuff, but if you tell me that the antidote for nausea is chewing a piece of ginger, then I beg to differ! Raw ginger causes nausea in me. But I love ginger-flavoured tea. Yeah, I know, its tough to ‘digest’ this weird like-dislike circle of mine.

This is not much of a recipe, just a habit of mine that I wanted to share and hopefully, Sunita would accept this as an entry to her event.

To make ginger tea – boil 1/2 cup water and add 1 tsp tea leaves and 2 small pieces of ginger. Boil for a few minutes and add hot milk and sugar to taste. Drink hot!

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This is my cup of Ginger Tea that gets me started every day morning. Just add a few pieces of shredded fresh ginger into your tea while its brewing and enjoy the flavour.

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By nags Filed Under: Drinks, Uncategorized

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Reader Interactions

Comments

  1. TBC

    December 1, 2007 at 2:42 am

    Ginger tea is the only thing I could think of for the event as I make it almost everyday.
    I kept thinking that I would make something else and send that in and finally ended up doing nothing. 🙂
    That is a very nice pic. Are those tea-bags by the side?

    Reply
  2. KayKat

    November 30, 2007 at 6:12 pm

    The old favorites are always the best!

    Hey Nags, you really should give raw ginger another try! 🙂

    Reply
  3. Lissie

    November 30, 2007 at 1:47 pm

    nags, lovely entry! like you, i too start my day with tea.

    i am sending you my entry. pl check your mail…

    my new website is http://saltandspice.org

    Reply
  4. Dhanggit

    November 30, 2007 at 10:26 am

    im not a real tea drinker.. i mean i could drink from time to time..but i appreciate this simple recipe that gingers up your morning drink.. my mom always tell us that if we want to become singers we need to drink ginger broth with some honey..i tell you i already consume tons..but im still aspiring to sing like celine dion 🙂

    Reply
  5. Kajal

    November 29, 2007 at 2:22 am

    This is very nice and colorful looks of your blog. I like the flower design my dear. Ginger tea in cold day’s with some favorite breakfast then feel like heaven my dear.:)

    Reply
  6. Macabreday

    November 29, 2007 at 12:34 am

    aah…the folded newspaper in the pic, gives it a good early morning look 🙂 and yea… i drink a lot of ginger tea too, though i can manage with either coffee or tea, just that i need one of them..!!

    Reply
  7. Bharathy

    November 28, 2007 at 4:12 pm

    When amma and me are ginger lovers, You and Papa always make a little fuss when it comes to this root!!:)..
    So ultimately you made this “gingerly” for Sunita :)..

    The pictures are great nowadays.The approprate Frames add a finer touch!
    Have a nice time in KTM (grr)

    Reply
  8. Seema

    November 28, 2007 at 1:58 pm

    Ginger tea is all time favourite for many of us! Nice entry nag.. simple or complicated – thats not the matter, what counts is participation – i am yet to do something!!

    Reply
  9. Cynthia

    November 28, 2007 at 11:20 am

    Oh yeah, ginger is like one of the best teas. Whenever one is not feeling well also, we turn to ginger tea.

    I like that combo that Mansi mentioned, ginger and cardamom, got to try it.

    Reply
  10. Mansi Desai

    November 28, 2007 at 6:13 am

    My morning never begins without a cup of ginger and cardamom tea loaded with milk and sugar (gujju style:))!! the new look on your blog looks great Nags:)

    and No, I am married for 2 years now, just updated my status on Facebook recently:)

    Reply
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I am Nags, the face behind Edible Garden, a food and recipes website for the busy (and sometimes lazy!) cook since 2007. My recipes are meant to be quick yet healthy and delicious - Nothing fancy, nothing too difficult. Follow Me On Instagram for real-time food and life updates.

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