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  3. Food Photography Basics For Food Bloggers

Food Photography Basics For Food Bloggers

Published: Feb 1, 2009 · Modified: Nov 23, 2015 by nags · This post may contain affiliate links · 57 Comments

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You are a great cook with a passion for serving others. Your family appreciates your dishes and your skills of presentation. Your dish is the most talked about in any potluck party. You decide to share your recipes by documenting them in your own little space in the Internet. You find sites with similar tastes and interests as yours. You even make some friends. This is great! But soon, you are wondering how you can make your food look as good as it tastes. You have a basic point and shoot camera and don't want to invest in a more expensive one just yet. After all, food blogging could end up like most of your other hobbies and fizzle out in a few weeks time.

Some of my favourite pictures I have taken are of baby corn masala, heart-shaped cookies, and I love the lighting in this dry aloo gobi recipe.

This was me 2 years back. I loved cooking, I was already an avid blogger before I started this blog and the only thing that was on my mind was 'how do I take better pictures of my food?'. I had a basic point and shoot camera, the Nikon L10 that was a 5 megapixel, 3x optical zoom camera.
If you think you can relate to my situation and feel that the only way to better your pictures is to get a better camera, then wait! That's not true. Really.

For eg: take a look at this picture below.

Pin

Pic 1
Looks quite ordinary and maybe even a bit unappealing, right? Potato masala is a beautiful dish which can be made to look lovely and vibrant. I should be able to do much better, even with the same camera.

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Pic 2

Now here is a picture of spicy baby potatoes that uses a slightly different recipe but captures the same subjects - potatoes and masala.

There are several things I changed in the second picture.

1. Pic 2 was clicked near a window, indoors whereas Pic 1 was clicked by putting the dish on a plate in the balcony. The light was harsher in the first case.
Understanding the right amount of light needed and placing your dish at the right spot to photograph is most often the first step.
2. I used a different bowl for Pic 2 that was wider and could hold more of the dish. This is not always necessary but having a good set of plates and bowls goes a long way too. That was one of the first things I realised and now I can safely say I am addicted to cookware. I pick up cheap yet pretty bowls wherever I go.
3. I used a red chart paper as the base for Pic 2. This helped enhance the colour tone of the picture and match the colour of the bowl. I am still working on this aspect of food photography - choosing a good base and background for my pictures. I don't have that many props yet but next time I go to India, I intend to pick up some cloth material and kitchen napkins that will give me a nice solid base and background for the pics.
4. I clicked Pic 2 in a different angle. This is pretty much up to you. Most of us are comfortable with taking a shot from above, since we don't do elaborate setting for our pictures and if we take a shot at eye-level, we are going to capture some unwanted things around the dish or in the background.
I am normally very lazy to do any setting for my pictures. The most I end up doing is to place some coriander leaves around the bowl or wrap my brown kurta around it to enhance the dish. You can still get some pretty pictures this way, I feel.
5. I did some very basic editing for Pic 2 using Google Picasa and Photoshop. Its okay if you don't have photoshop. You can still make your pictures look much better with some basic tweaking with Picasa.

And I will share the tips I know with you in the next post in the series 🙂

Disclaimer:
- I am NOT a food photography expert or a professional photographer. Since that comprises most of us out there, I am hoping you can relate to my posts as a normal food blogger who just wants to take better pictures of her/his food.
- The posts are written in the assumption that you don't own a fancy camera or lights or elaborate setting for your pictures. If you do, then you wouldn't be reading this post anyway 'cuz in all likelihood, you already take great pictures.
- There are no ugly pictures. Or bad ones. There are just different pictures. I know of people who like my pictures better than the ones you see on some professional food photography websites. This post is dedicated to them 🙂

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More Food Photography Tips

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  • Food Photography For Food Bloggers - Topics
  • How to build a Light box for Food Photography
  • How to Choose a Nikon SLR Camera for Food Photography

Reader Interactions

Comments

  1. EncourageSpice

    February 02, 2013 at 5:37 pm

    Hi nags lovely post.very motivating ,got lot of ideas on how to take good photos.i dont know how i missed this post.i have been reading u r blog regularly..

    Reply
  2. preeti

    January 11, 2013 at 2:09 pm

    Hi Nag,actually I want to start my blog but I am suspicious that I could take lovely pictures like most successful bloggers,I have a good camera but your article gave me some courage to try and learn.It is really relieving to know that the most successful bloggers like you also starts with Zero.Thank you.....

    Reply
    • Nagalakshmi V

      January 11, 2013 at 2:38 pm

      everyone has to start somewhere. i'd say go for it 🙂

      Reply
  3. StarzzSpace

    July 09, 2012 at 7:38 am

    Lovely!

    Reply
  4. Anisha

    September 16, 2011 at 1:56 pm

    Very helpful post for beginners like me. I've been visiting your blog for a while now, very inspiring. Thank you!

    Reply
  5. kranthi

    August 29, 2011 at 8:28 am

    hii nags,thank god i visited ur site. I have been running my food blog from the past 3months. I have this question whenever i take photo of my recipe. Thanks for the post. ?Visit my blog.
    http://addictiontofood.blogspot.com

    Reply
  6. csears1

    April 21, 2011 at 9:05 pm

    Just found this blog! Thank you for all the great tips!

    Reply
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