---
title: "Stir Fried Chilli Noodles Recipe"
url: https://www.cookingandme.com/stir-fried-chilly-noodles/
date: 2007-12-06
modified: 2015-11-23
lang: en
author: "nags"
description: "I belong to the class of people who believe that Maggi Noodles is one of the best of human creations. During many weeknights I have found solace in that one..."
categories:
  - "Noodles and Pasta Recipes"
  - "Uncategorized"
word_count: 212
---

# Stir Fried Chilli Noodles Recipe

I belong to the class of people who believe that Maggi Noodles is one of the best of human creations. During many weeknights I have found solace in that one bowl of quick-fix dinner, often reminding myself of how my mom would disapprove of the preserves and other stuff added in their masala. Recently, I found plain noodles in the stores, called Chinese Egg Hakka Noodles. I bought two packets and made quick and light noodles for dinner one night. Came out so well that I photographed it immediately :DF

ried Chilly Nodles
Chilli Noodles Recipe

Ingredients:

Plain noodles - 1 packet

Crushed garlic - 4 cloves

Coarsely ground red chillies - 4

Garam Masala - 1.5 tsp

Turmeric - one pinch

Coriander leaves - for garnishing

Salt - to taste

How I Made It:

1. Cook the noodles in sufficient water with added salt. Adding a little oil to this makes the noodles not stick together. One done, drain the water and keep aside.

2. Heat 1 tbsp oil. Lightly fry the garlic, chilly, masala and turmeric and then add the noodles. Adjust oil and let the noodles fry for a while. Remove from fire, garnish with chopped coriander leaves and serve hot.

How do you make your noodles quick and flavourful?