Geetha Perima is an expert at cooking and made and shared this delicious Strawberry Milkshake. I love all sorts of milkshake, especially with strawberry (and vanilla milkshake, for some strange reason).
I suck at two things – taking a decent picture of drinks, and taking pictures with a dark background. So when your (husband’s) aunt does these two super well and posts pictures on Facebook, you do what any self-respecting food blogger does – flick the picture, add your watermark, ask her the recipe, and post it on your blog!
I have posted two recipes of Geetha Perima’s before. The Instant Sambar Powder Mix recipe which was the answer to many a mothers’ quest for a sambar powder to send their sons/daughters going off to a foreign land. You should check it out, its brilliant!
The other recipe I got from her and tried it myself (instead of shamelessly taking pictures of what she made or worse, flicking it from her FB page) – the amazing Palak Khichdi!
Now on to her Strawberry Milkshake Recipe. Thanks for the patient answers to all the 11 questions I had on a recipe that uses 3 ingredients, perima.
To serve 2, you need:
7-8 fresh strawberries
2 cups whole milk
Sugar to taste
To prepare: blend the strawberries with the milk and sugar until frothy and well incorporated. You can adjust the number of strawberries depending on their size. On an average, you need 3-4 for each cup of milk.