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You are here: Home / Uncategorized / The Star Recipes of 2010

The Star Recipes of 2010

November 24, 2015 17 Comments

It honestly doesn’t feel like a year has passed since my last recap for 2009. But it definitely has been a whirlwind year, full of ups and downs but mostly, I can remember only the good stuff, probably because they were that good!

The top recipe continues to be the Paneer Butter Masala – Restaurant Style Recipe. Most people have tried it with extremely good results and its a pleasure to see a new email or comment saying how much they loved it. If you haven’t tried it yet, you should, really.

This is also the year I realised that most of you out there love easy snack recipes. The Bread Paneer Rolls definitely proved that. 
You know what? We love them too! Score!
This is also the year I realised I enjoy baking. A lot. I personally feel this is the year I baked the most and learnt the most. Enough to actually share with you through Basics of Baking posts. 
Some of my personal favourites and the ones that received the most number of thumbs up, both here and on the Facebook page. 
The Sticky Date Toffee Cake with Hot Toffee Sauce – the star!
sticky date toffee cake
Garlic Pull Apart Rolls – and the first food post with pics from my new Nikon D90!
Eggless Garlic Rolls Recipe
Molten Chocolate Lava Cakes – I really love how the picture came out too!
Molten Lava Choc Cake Recipe
Toblerone Candy Bar Shortbread – the first of the “candy bar series”
Twix Candy Bar Triple Chocolate Brownies – these are yum! 
IMG_4478
Ok that’s quite a sugar rush and a fantastic note to end the year that was 2010. Looking forward to a wonderful 2011 and wishing you all the same! Come back soon 🙂
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By nags Filed Under: Uncategorized

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Reader Interactions

Comments

  1. Smita

    July 19, 2012 at 5:52 am

    Simply awesome….not just one but all the posts.

    Reply
  2. Laavanya

    January 2, 2011 at 8:54 pm

    Those are some delicious recipes… Happy New Year Nags.

    Reply
  3. Vidhya

    January 1, 2011 at 10:10 pm

    Nice round up.Waiting for more wonderful recipes from you this year.Happy New Year!!!

    Reply
  4. Katerina

    January 1, 2011 at 9:43 am

    First time at your blog! This is a beautiful collection of recipes! Happy New Year!

    Reply
  5. Priya (Yallapantula) Mitharwal

    December 30, 2010 at 5:22 pm

    wow, loving every single one of them, but mostly bread paneer rolls and molten cake, drooling over them, great recap dear.

    Reply
  6. Apu

    December 30, 2010 at 4:24 pm

    The paneer does look delicious!!

    Reply
  7. TBC

    December 30, 2010 at 3:36 pm

    You've had a great year in the kitchen! 🙂

    Happy 2011!

    Reply
  8. Akila

    December 30, 2010 at 3:32 pm

    Wow that looks really fantastic dear….
    love it…

    Regards,
    Akila

    Reply
  9. Priya

    December 30, 2010 at 8:17 am

    Great recipes, awesome!!!wishing u a happy and prosperous new year Nags..

    Reply
  10. Priya Sreeram

    December 30, 2010 at 6:44 am

    lovely round up!– Garlic Pull apart rolls and Paneer side dish keeps me hooked ! Have a Great 2011 !!

    Reply
  11. notyet100

    December 30, 2010 at 6:33 am

    happy new year,..;-)
    i am drooling looking at garlic pull apart rolls

    Reply
  12. Kurinji

    December 30, 2010 at 6:24 am

    Nice array of recipes..
    Kurinji

    Reply
  13. Hari Chandana

    December 30, 2010 at 5:10 am

    Awesome recipes.. gr8 job !!

    Indian Cuisine

    Reply
  14. Sanjeeta kk

    December 30, 2010 at 4:54 am

    What a lovely & delicious 2010 round up, Nags. This may not suffice, would love to see those classy clicks of yours.
    Best wishes for 2011, happy blogging.

    Reply
  15. BongMom

    December 30, 2010 at 4:41 am

    Happy 2011 Nags.

    I had decided not to do anything with flour the next two months and now you entice me with your bakes !!! Your bakes do inspire, honest.

    Reply
  16. Sayantani

    December 30, 2010 at 4:28 am

    Nags you should do another such post with all your food photography and editing posts. they are extremely useful too.
    love the garlic pull apart rolls.
    best wishes for a very happy and prosperous 2011.

    Reply
  17. Siri

    December 30, 2010 at 4:17 am

    Loved the wrap up Nags.& yes, I will try that Paneer Butter Masala. Drrroooolling. 🙂

    Wishing you and A – a very happy & prosperous 2011.

    Hugs,
    Siri

    Reply

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I am Nags, the face behind Edible Garden, a food and recipes website for the busy (and sometimes lazy!) cook since 2007. My recipes are meant to be quick yet healthy and delicious - Nothing fancy, nothing too difficult. Follow Me On Instagram for real-time food and life updates.

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