Finally zeroed in on this very easy Broccoli Soup Recipe from BBC – Food (the link to recipe is no longer working). Some people don’t like the flavour of broccoli and prefer to avoid and you would think this Broccoli Soup has a strong flavour of broccoli but it actually doesn’t. I encourage you to try it even if you are a broccoli-disliker, this soup may just win you over.
BROCCOLI SOUP RECIPE
Broccoli – 2 cups, chopped (discard the thicker part of the stem
Vegetable stock – 4 cups
Garlic – 3 to 4 cloves, chopped
Olive oil – 1 tbsp
Salt and pepper – to taste (freshly ground pepper makes a lot of difference to the taste)
How to Make Broccoli Soup
1. Heat the oil in a pan and saute the garlic till it turns a light brown at the edges.
2. Add the stock and the broccoli, bring to boil and simmer for 25-30 minutes. The broccoli should be cooked at this point.
3. Blend in a mixie / blender and serve hot with some salt and pepper.